Ethanol is made from ‘surplus’ food stocks, Food vs Fuel debate is baseless – Vijendra Singh, AIDA President
The Ethanol story is not just a success story in the country today – it’s equally marred by controversies – and amidst all this, Subhash Chandra Yadav of I Am Renew speaks with Vijendra Singh, President, All India Distillers’ Association (AIDA), on the sidelines of Green Energy Seminar-2026. Vijendra Singh discussed AIDA’s role in policy advocacy, ethanol’s contribution to farmers and energy security, water-use concerns, E85 and flex-fuel vehicles, feedstock diversification, market stability and association’s plans to expand biofuels into biogas. Excerpts:
































